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Epicure Training Restaurant

Come in and enjoy fantastic cuisine at great prices in a relaxed and friendly atmosphere.  

Our Hospitality and Cookery students will prepare and serve stunning meals and drinks to diners whilst showcasing their skills in menu planning, food preparation, budgeting, and other restaurant operations.

Choose from a variety of dishes, enjoy a cocktail or mocktail, or complement your meal with a selection of Australian and international wines.

Epicure Training Restaurant is located on our Bunbury Campus.

  • Highchairs available on request
  • Children's menus are available (for children 10 year and under)
  • Full bar service available for dinners (no BYO)
  • South Regional TAFE is a smoke free campus
  • Eftpos facilities are available (Debit, Visa, MasterCard)
  • No separate billing
  • Please notify us of your dietary requirements when booking.
  • Our tables can only cater to 8 people. Larger group bookings will be allocated across table within close proximity 
  • $20.00 per person (non-refundable) deposit required for bookings of over 8 people

Conscious Country Masterclasses - Over 3 nights at our Epicure Training Restaurant

Masterclass 1 - Monday 25 November 2024, 6.30pm – 8.30pm  (375 KB) (PDF document)

Masterclass 2 - Tuesday 26 November 2024, 6.30pm – 8.30pm (519 KB) (PDF document)

Masterclass 3 - Wednesday 27 November 2024, 6.30pm – 8.30pm (758 KB) (PDF document)

Reservations are essential 

Click on the above classes for more information and to get your ticket today as spaces are limited!

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Restaurant Menus & Calendar

Our restaurant menus are designed align with the course content students cover during their training.

Epicure Calendar Semester 2 2024 (54 KB) (PDF document - opens in a new tab)

A La Carte Menu (99 KB) (PDF document) 

  Breakfast Menu   (238 KB) (PDF document - opens in a new tab)

Reservations are essential

Phone:  6371 3363 (leave a message - a student will return your call)

Email:  epicure@srtafe.wa.edu.au

  • Reservations for all dinner bookings is 6pm.
  • Please notify us of dietary requirements on booking.